Barrel #3- AVAILABLE- Released February 2012- 52 bottles produced. Blend of Organic Wheat (60%), Organic Dark Rye (30%), German Organic Pilsner Malt. A mix of two barrels, one French Oak, and the other American Oak.
Barrel #2- (SOLD OUT) Released January, 2012- 30 bottles produced.
100% Organic Spelt grown in Washington State. Aged 14 months in 6 gallon American Oak (new)
Dr. Hageman introduced us to a new, 6 month, and 24 month old spelt whiskey. Spelt has a wonderful warmth, deep color to match, and a long-lasting bright flavor on the palate, reminiscent of an Irish whiskey.
Barrel #1- (SOLD OUT) Released December 2011- 72 bottles produced.
Blend of Wheat (60%), Rye (30%), Barley Malt. Aged 14 months in 6 gallon American Oak (new)
We were aiming to make something close to a Canadian Blended whiskey without using the 'blenders'.
We intend to keep at least one aged whiskey in stock at our Tasting Room.
