"Dunn on 13th", an autumnal apricot cocktail
- 1 part Stone Barn Biggs Junction Apricot Liqueur
- 1 part New Deal's Vodka 88
- 1 part organic apple cider
This cocktail has a mysterious and lingering fruity flavor that combines tartness of apricots with the natural sweetness of the cider.
Cocktail developed by Dustin Dunn, at Gino's, November 2012.