July 2013

Cranberry Liqueur

Stone Barn Brandyworks Cranberry Liqueur is made from cranberries grown sustainably by several family farms in the CapeBlanco area of the Oregon Coast.  The growing season in Oregon is longer than in other cranberry- growing...

It is Apricot season again and we are working with Robada, Rival, Tom Cot, and Castlebright varieties from the Yakima area. In the next week, we will also try the Goldbar which were delicious as...

Chocolate Rye

If you come in this summer, you are likely to encounter dark cacao aromas rising from the still and the mash tanks. Andy, Erika and I are making a rye whiskey and adding a chocolate...