Name: Montavilla Farmers Market
Start: 2021-04-25T10:00:00-07:00
End: 2021-04-25T14:00:00-07:00
Location: Montavilla Farmers Market

Spring 2021 Update –

We are open for curbside pickup, and also offer and shipping within Oregon. Unfortunately, as of March 2, 2021 delivery within the Portland Metro area is temporarily unavailable but we are working on some options and hope to have this service available again.

To our wonderful customers: Stay safe & strong.

Open for curbside pickup daily 2-5 pm or by arrangement.

Throughout the winter we are at PSU Farmer’s Markets every Saturday, on the east side of the park blocks between Portland Juice Co. and Amylk, and Montavilla and Hollywood farmers markets once per month.

Come spring/summer, we will continue our weekly booth at PSU, Montavilla at least once per month, and Shemanski and King once per month as well.

Many of our spirits are available at your local liquor store- for example Nocino, Bottled-in-Bond Spelt Whiskey, Barnstormer Imperial Red, Pear Brandy, Peach Rock & Rye, Pinot Noir Grappa, and Apricot, Cranberry and Prune Liqueur- go the the Oregon Liquor Search site to check.

If you are out of state, and you want spirits shipped, please check for availability at our Washington State distributor highspiritspoulsbo.

About Stone Barn

Stone Barn Brandyworks makes craft spirits that capture the essence of the Northwest. We are a human-scale distillery invested in our people, ingredients, and products. Our spirits are fermented and distilled in our Southeast Portland distillery, using local and organic ingredients whenever possible. We started out in 2009 making fruit brandy and liqueurs inspired by the European tradition. Seeking out the best Northwest fruits became an obsession. Later, we added a single barrel whiskey program that treats grain and oak with that same attention to provenance and quality. These days, we measure our year in fruit. In spring, it’s tart stalks of crimson rhubarb and blushing Rainier cherries. Summer brings Hood strawberries, velvety apricots, and inky haskap berries. The first bins of apples, quince, and pears mark the onset of fall. And the dark days of winter may not have fruit, but they were made for whiskey.

Our Story

Where to Find

Available Spirits