December 2013

Winter Walk in Woodstock

 Over the holidays, we've visited family in Woodstock, New York.  The snow came and went, and the stream flowing gently over bluestone ledges became a rager.One of the local restaurants (Joshuas) had a tasty set...

2013 Nocino is here!

We've bottled the first 10 cases (there are probably a few more to go) of the Nocino.  It is more green this year, befitting the green walnuts harvested on SE Ogden & Woodstock Streets in...

Remembering the Maine in Baltimore

While on a recent business trip to Baltimore, I had occasion to visit a great cocktail bar called the B & O American Brasserie.  Brendan Dorr is the master mixologist in the house.  One of...

This is a great opportunity to stock up your liquor cabinet, do some early holiday shopping, and support local distillers and local businesses.  You will be able to to sample and purchase bottled spirits from...

We hope to see you at our event on Friday!  We'll be serving a complimentary Cranberry hot toddy featuring our Aged Whiskey barrel #10, and sampling our spirits. (and hopefully sending some home with you!)Our new space,...

Stone Barn Open New Year’s Eve 12-4pm!

Stop by to pick up a Quince or Cranberry Liqueur to spruce up your midnight toast- a splash added to champagne makes a tasty and easy cocktail. Or drop in for a tasting to seek...

All of us members of Distillery Row are getting together in the spirit of the season with our second annual Black Friday on Distillery Row for some choice holiday shopping.  The theme is "Indulgence" as the...

Return of the Chop

The winter storm delayed the quince harvest but one week later it was blue sky and gorgeous ripe quince ready for plucking in Earl and Tremaine's Wilsonville Orchard.This prompted Return of the Chop.  Friends of...