March 2013

Erika inaugurated alcohol sales at People’s Wednesday Farmer’s Market on March 27th.

Look for new dates at Peoples Farmers Market this summer.  We'll also be in Beaverton and Woodstock Farmers Markets in June....

Oregon Distiller’s Guild presents TOAST 2013 Friday March 22 & Saturday March 23

Mark Your Calenders for TOAST 2013!  Stone Barn Brandyworkswill be attending, Oregon Blush Rhubarb Liqueur in hand, for tasting and purchase.Organizers say this year's TOAST will be bigger and better than ever, and will be...

Stone Barn at Spirit Mountain Wine & Spirits Fair March 23 & 24

Stone Barn's Hoppin' 8 Whiskey will be right at home near its namesake, the Craps Table!  We will feature the release of our Barrel #9, a luscious blend of oat, rye, and wheat, aged just...

Oregon Blush Rhubarb Liqueur Released.

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Apricot SourEqual Parts:    Easy Eight Unoaked Oat Whiskey    Biggs Junction Apricot Liqueur    Fresh squeezed lemon juice    Cardamon simple syrup    & two dashes of Orange BittersShake vigorously in a cocktail shaker...

A bit late- but Happy New Year!

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Producer's Portland Open House Stone Barn will be releasing a winter batch of sunny Strawberry Liqueur,serving complimentary tastingsand offering Strawberry Mojito mini-cocktails for sale and sipping pleasure!Alchemy Winery will be featuring His & Hers Specials!Taco Pedaler will...

Stone Barn Spirits under the Cover of Luscious Pastry! Tasting Event February 1st.

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Jonathan Apples poised for brandy making!

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