Coffee. Chocolate. Stout. Rye! Our hoodie-weather whiskey draws inspiration from the dark-roast flavors of fall in Portland. This Rye pairs perfectly with coffee, rain, and other pleasures....
Our newest release is a blend of whiskies- a bourbon and a malt whiskey. Head Distiller Andy Garrison describes it as "robust oak", with full flavor and rich palate. It has delightful caramel notes, that...
In early September we rolled out a new barrel of bourbon- Barrel #137.noteworthy features of this rich, dark bourbon:All the grain is grown in OregonBottled at 94 proofaged 4 years ...
We were fortunate to be able to place this 4 year old barrel of bourbon on the Shaver Transportation tug LINCOLN in September, 2023, and it travelled up and down the Columbia River to Tri-Cities...
Cultivated for over 7,000 years, millet is a tiny grain with a big flavor. This whiskey's nutty, savory taste is balanced in the mash by the sweetness of wheat and the spice of rye. Barrel-aged...
Just in time for Summer, we are releasing a new single-barrel Straight Bourbon, Barrel #70! This is the oldest Bourbon we've released, and was aged over 5 years (63 months) in a new, medium-char Missouri...
We are pleased to once again have our collaboration with Stormbreaker Brewing available. Beginning in 2017, Stormbreaker began brewing a mid-winter whiskey wash for us. The recipe comes from their flagship beer Mississippi Red. In...
Barrel #89 is a 100% organic dark rye made in May, 2018. We transferred it to a Cherry Adam on the Wood barrel in 2021, and it spent over a year on the cherries. The...
Dark Roast Rye Barrel #66, filled December 9, 2016 , with a mash bill of over 92% Rye, and the balance a blend of chocolate rye and smoked rice and barley malts. Our hoodie-weather whiskey draws...