The Riccioni
The Riccioni
Recipe by:
1.5 oz Stone Barn Bourbon whiskey
1/4 oz Carpano Antica Formula Vermouth
1/4 oz Fino sherry
1/4 oz Nocino
2 dashes orange bitters
Orange peel, for garnish
Combine whiskey, vermouth, sherry, nocino and bitters in a cocktail shaker filled with ice. Shake vigorously and strain into a cocktail glass. Garnish with orange peel.
