Bottle Size: 375 ml and 750 ml
Barrel Number: 55
Mash Bill: Organic dark roast rye flour, rye malt.
Coffee. Chocolate. Stout. Rye! Our hoodie-weather whiskey draws inspiration from the dark-roast flavors of fall in Portland. We make this whiskey from organic stone ground dark rye flour with a sack of chocolate rye malt, a heavily roasted grain that imparts loads of espresso and cacao. Aged three years in new charred American oak barrels, this Rye pairs perfectly with coffee, rain, and other pleasures.