Hoppin’ Eights Barrel #9
Proof: 90
Barrel Number: 9
Ingredients: 60% rye, 27% oat, 13% wheat.
Availability: Sold out.
Single pass distillation gave this whiskey big, bold flavor. Originally 36 bottles were produced, but during filtration we had an equipment malfunction and ruined seven bottles’ worth. Tragedy!
Released March 2013; aged 2 years.
Cocktails Using Hoppin’ Eights Barrel #9
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